Yeastime's EFESTO is a plug-and-play ultrasound platform that accelerates fermentation, increasing tank throughput and production capacity without requiring new infrastructure or process redesign.
40%
of total beer production time is fermentation. Slow fermenter turnover increases operating and plant-management costs, reduces the number of production cycles and increases energy consumption through additional cooling and temperature-control requirements.
Fermentation is a major bottleneck in industrial production. Longer fermentation cycles mean fewer batches per year, lower tank utilization and additional energy consumption for cooling and temperature control.
EFESTO uses modular ultrasound stimulation through piezoelectric transducers to improve bioreactor productivity. The system is retrofittable to existing tanks, requires no process redesign, can be installed in less than one working day and has negligible energy demand of approximately 400 W.
30%
reduction in primary fermentation time and 10–15% increase in annual tank throughput. The technology has been validated on 761 hL tanks and is scaling toward 5,000 hL.
EFESTO increases fermentation productivity without requiring additional tanks or process redesign. By shortening fermentation time, producers can increase output from their existing infrastructure while avoiding the additional energy and capital requirements associated with expanding production capacity.
Approximately 30% shorter primary fermentation time, 10–15% higher annual tank throughput, €0 CAPEX, and approximately 400 W energy demand. In a 761 hL brewery use case, throughput increases from 5,400 to 6,000 hL/year, generating an estimated €72K additional gross revenue per tank/year for the customer.

Sandbox Program
Batch #13
HQ Country
Italy
Sector
Industrial Biotechnology / Fermentation
Type of Solution
Hardware

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