Luciano Kleiman

Converting food waste into opportunity by generating value

Luciano Kleiman, co-founder of B4Waste, told us about how they plan to decrease food waste by empowering supermarkets to sell foods close to the expiration date at half the price.

Mads Emil Dalsgaard

Reversing climate change by removing companies' CO2 emissions

Mads Emil Dalsgaard - Co-founder and CCO at Klimate - explains how they provide access to high-quality, innovative and verifiable carbon removal solutions in order to scale demand and accelerate the development of methods and technologies needed to reverse climate change.

Remi Charpentier

Tackling environmental challenges through satellite imagery and artificial intelligence

Remi Charpentier told us how, with his startup Tesselo, he is trying to address the problems associated with the lack of a dedicated satellite imagery market for businesses.

Piero Manzoni

Regenerating biodiversity to solve the scarcity of natural resources

Piero Manzoni - Founder and CEO at Simbiosi - illustrates the role of technologies and innovative solutions in transforming the agri-food supply chain and restoring the environmental value of urban suburbs, in order to fight climate change and solve the scarcity of natural resources. By applying the concepts of Circular Economy, Gunter Pauli’s Blue Economy, and Nature-Based Solutions, Simbiosi developed its own Neorurale method, aimed at giving back to nature what it needs to regenerate itself, in order to restore the biodiversity of territories and optimize the use of natural resources. That's the mission of Simbiosi: to apply the know-how, the expertise, and the technologies to replicate what nature does itself; in order to create a real and circular symbiosis between people, economy, business, and environment.

Collectibus

Sustainability reporting as a source of value: The case of Ferrari Trento

Collectibus supported Ferrari Trento - the Italian sparkling wine producer - to develop its first Sustainability Report. What are the corporate benefits of sustainability reporting? Why did such a consolidated market leader decide to disclose information about its commitment?

Nadia Paleari

The role of companies and institutions in sustainability transition

Nadia Paleari, Brand Innovation Strategist and Global Partnerships & Events Project Officer at the UN SDSN, gave us an inside look at the Sustainable Development Solutions Network and talked about the possibilities for companies related to sustainable transition.

Jyotsna Budideti

Satellite imagery, machine learning and cloud to develop impactful environmental solutions

Jyotsna Budideti, CEO and Co-Founder of SpaceSense, explained how with their solution they want to eliminate the need for specialized skills that would otherwise be required with the use of satellite data.

Ingmar Høgøy

From organic waste to protein and omega-3s for aquaculture feeds

Ingmar Høgøy, founder and CEO of GreenTech Innovators, talked about how their solution leverages the circular economy model to extract value from waste substances.

Tommaso Troiani

Waste management solution to up-cycle everyday unused items

Tommaso Troiani, Co-Founder at Byewaste, showed us how easy it is to recycle unused items that citizens normally do not know where to throw away.

Teresa Agovino

Sustainable Tourism: the 1st free voluntary standard based on an international model for touristic operators

Teresa Agovino, CEO at Faroo, explained what it means to do sustainable tourism and how they managed to get the first free international standard to evaluate tour operators.

Fabio Dalmonte

Ocean plastics: from riverine waste to wealth

Fabio Dalmonte, CEO at Sea Defense Solutions, explains how their startup collects river waste to turn ocean plastic into wealth.

Giacomo Zeni

How to create sustainable protein from black soldier fly insects

Giacomo Zeni, co-founder of BugsLife, explained the steps leading to the creation of a sustainable protein: from bio-conversion of agricultural byproducts through black soldier fly insects.